Food

Differences between Dal tadka and Dal Makhani Both iconic dishes of the Indian subcontinent, Dal Tadka and Dal Makhani are considered humble ambassadors of Indian cuisine. They are both smooth, spicy, simple and considered Indian staple food. But what is the difference? Let’s explore the origins of these two symbols of north-Indian cuisine. Dal Tadka […]

Origins of Railway Lamb Curry Railway Lamb curry, a renowned iconic dish of Indian cuisine, still surprises us today for its simplicity and for its robust spicy taste. But why is it called Railway Lamb curry? This special dish finds its roots in the colonial era when in the late 19th century and early 1900’s,